Category

Desserts

Category

Make this amazing and soft chocolate choux buns with vanilla cream filling. Yes, it’s sinful, but honestly it’s so good! Pronounced ‘shooo’ the choux pastry is a classic French recipe that can be filled with sweet and savoury filling. Personally, I love it with a chocolate icing and cream filling,…

How do you fancy a fudgy and chocolatey chocolate sprinkle tray bake? Well, you have come to the right place! Day 15 and the second weekend of our quarantine, leaves me bouncing off the walls. Literally! So I have turned to baking and cooking to keep me sane during these…

A traditional school jam and coconut tray bake that I’m sure you will love. Made with super soft sponge with a jam and coconut topping, I promise it’ll be hit with everyone. The twelfth day of our lock down and I am cooking and baking more than usual. Yesterday while cleaning…

If you love banana loaf and Nutella I assume that you won’t need much convincing to try this super moist Banana & Nutella Bread Loaf. Not only that it’s easy to make, but it also makes use of any leftover bananas in your fruit bowl. My kids seem to hate…

This retro sprinkle tray bake was the trend back in school and one of the highlights of my school days in the UK (yes, really!). I have forgotten how much I loved this cake until my 11-year-old and I started talking about our favourite school desserts. You see, school dinners are…

If you’re a cheesecake fan this recipe is definitely for you! On this post, I will teach you how to make one of our favourite desserts. I can’t really take credit for this as this is my husbands’ recipe that he has used over the years. A creamy and thick…

There are two ways which this can be done. The easy way or the home made way. Personally, I prefer to do the homemade way, but it doesn’t make a lot of difference unless you’re quite fussy like me. So here we are a very tasty Eton mess, ideal for…

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